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Allergen information
Seekh Kebab, Chicken Kebab Chicken Tikka, Lamb Tikka
Paneer Shashik Vegetable Samosa, Onion Bhaji
King prawns cooked in rich succulent spies and served with a special puri parncake
Succulent king prawns marinated in aromatic herbs and spices cooked in the charcoal tandoor
Special shredded onions bound together with garam flour, light herbs and spices and deep fried
Triangular shaped pattie stuffed with vegetables
Triangular shaped pattie stuffed with minced lamb
Triangular shaped pattie stuffed with paneer and vegetables
Tender pieces of lamb marinated in mild spices, skewered and grilled in a charcoal oven
Tender pieces of chicken marinated in mild spices, skewered and grilled in a charcoal oven
Diced polatoes mixed with fresh coriander, green chillies, tamarind sauce and chaat masala
Juicy pieces of chicken cooked in a hot and sour lightly spiced sauce
Spring chicken marinated in yoghurt with herbs and spices, cooked in the tandoor
An assortment of chicken tikka, lamb tikka and seekh kebab
Minced lamb cooked in the tandoor with coriander, fresh herbs and onions
Boneless marinated chicken pieces grilled with onions, mixed peppers and tomatoes served with salad
Bangladeshi fresh water fish, marinated and pan fried and served with fried onions and pepper
Britan's most popular dish prepared and cooked in a medium to mild unique sauce with ground almond, coconut and fresh cream, creating a rich and tasty sauce
Tandoori grilled chicken or lamb tossed in butter, cultured yoghurt, fresh cream and mild spices with an cxotic sauce Very mild
This dish is marinated in a tandoori sauce with a special selection of herbs and spices cooked in a medium sauce with fresh tomatoes
These d1shes are grilled in the tandoor oven, then cooked with finely chopped onions, ginger, capsicum, tomatoes, green chill and special herbs and spices Fairly Hot
These dishes are marinated in a tandoori sauce and barbecued in a tandoor then cooked with onions, tomatoes, peppers and green chilli in a thick spicy sauce Fairly hot
Tender pieces of lamb tikka marinated in herbs and spices Cooked in butter with fried onions
Tender pieces of chicken tikka marinated in herbs and spices Cooked in butter with fried onions
Tender (pietos of chicken marinaled in yoghurt and spices cooked in a Tandoor oven served witth fried orions
Selected king size prawns marinated in yoghurt and spices cooked in a Tandoori oven served wilth fried onions
Boneless marirnated chicken pieces qrilled with onion. peppers and tomatoes
Boneless marirnated lamb pieces qrilled with onion. peppers and tomatoes
Chunks of Indian cheese, grilled with mixed peppers and tornatoes, Served with a salad
Succelent pieces of spring chicken marinated in mint sauce, cooked in a selection of aromatic spices and topped with cripsy salad
Tender pieces of chicken with coconut, mint, sathkora and naga chill, this dish is aromatic and spicy. Medium strength.
Tender pieces of lamb with coconut, mint, sathkora and naga chill, this dish is aromatic and spicy. Medium strength.
A Mouth-watering dish of goujons of chicken cooked with potatoes in a thick tangy sauce developed by the chefs and served with pilau rice.
Marinated chicken tikka, wrapped with mince lamb, fried first then cooked with pepper, onions, in an authentic bhuna sauce. Cooked to a slightly hot taste and ser ved with pilau rice
Tender chicken breast cooked in a tantalising mint, yoghurt and garam masala sauce, tempered with garlic and ginger and served with plau rice
Marinated chicken tikka, lamb tikka, seekh kebab in a tandoori sauce and barbequed in a tandoor, then cooked with onions, tomatoes, peppers and green chilli in a thick spicy fairly hot sauce, flavoured with red wine and served with pilau rice
Chicken cooked in a spicy sauce, created from fresh chillies, herbs and spices, coconut in an authentic style and served with pilau rice
Marinated tiger king prawns with rare herbs and spices, then grilled in our tandoori oven thus sealing the flavour and fragrances, providing the most appetising moist dish to satisfy the most ardent of connoisseurs, served with pilau rice
This dish is cooked in medium spices with homemade mango pickle it isan aromatic dish with a tomato based sauce Highly recommended
This dish is cooked in medium spices with homemade mango pickle it isan aromatic dish with a tomato based sauce Highly recommended
Tender pieces of chicken breast cooked with cream and butter with chefs own herbs and spices served with sweet pilau rice Once tasted never forgotten
Chicken breast cooked with a variety of spices and naga chilli This dish is prepared in a homestyle recipe hot and spicy
Lamb cooked with a variety of spices and naga chilli This dish is prepared in a homestyle recipe hot and spicy
Marinated chicken in a crearn and butter with a very mild flavoured sauce with nuts A superb dish that leaves no taste bud untouched
Marinated chicken in a crearn and butter with a very mild flavoured sauce with nuts A superb dish that leaves no taste bud untouched
Tender pieces of chicken breast or lamb in a cream sauce with a hint of spices with ground almond. coconut and flavoured with red wine Well worth a try for those who haven't already
Tender pieces of chicken breast or lamb in a cream sauce with a hint of spices with ground almond. coconut and flavoured with red wine Well worth a try for those who haven't already
Tender pieces of chicken breast marinated in a garlic sauce delicately flavoured with ginger. green chilli and capsicum Fairly hot
Tender pieces of chicken breast marinated in a garlic sauce delicately flavoured with ginger. green chilli and capsicum Fairly hot
Shathkora is a frut that only grows in the region of Sylihet. Bangladesh It gives the dish a citrusy and aromatic flavour. cooked with herbs and spices Medium strength A must in a majority of Bangleseshi households
Shathkora is a frut that only grows in the region of Sylihet. Bangladesh It gives the dish a citrusy and aromatic flavour. cooked with herbs and spices Medium strength A must in a majority of Bangleseshi households
Minced lamb and chicken tikka cooked in a blend of mild to medium spices, garnished with an omelette on top. a favourite orig1nating from the district of Rajshahi , Bangledesh
A popular south Indian dish which is prepared in a sweet and sour sauce using honey and lime juice
A delicious cocktail dish consisting of chicken jaifrezi lamb bhuna chicken tikka masalla, served with pilau rice
(King Prawn cooked in their shelis) with spinach, turmenic. onion paste and lime juice medium strength with an incredible sauce that wal leave you licking your lips and craving for your next visit to the Purpie Garlic
A northern dish, delicate preparation of cream ground almond coconut. and mixed fruit garnished with cheese Very Mid The ultimate gastronormical expenence
(Indian Cheese)
(Minced Lamb)
This dish is cooked with fresh cream. coconut and almond powder to produce a very mild taste
A well spiced classic dish cooked in a tomato based sauce Fairly hot In taste
A very hot dish from Goa cooked with potatoes
A highly flavoured dish full of spices. Fairly dry to medium in taste
This dish is cooked in a specially prepared hot sweet and sour sauce with lentils A delicacy which originated in Ancient Persia
Methi dishes are very spicy but medium hot, well cooked with thick sauce and fenugreek leaves
An elegant dish cooked with herbs and spices, fried onions and green peppers
A traditional medium hot dish cooked with spinach and fresh green herbs. Fairly dry
A medium hot dish cooked with fresh green herbs, tomatoes and served in a rich sauce
Cooked with finely chopped onions and tomatoes creating a sweet and sour taste Slightly hot, mouth-watering and delicious. Fried
A hot and spicy dish cooked with coconut, fresh lemon juice with herbs and spices
Special basmati rice treated together with marinated chicken tikka, lamb Tikka & sheek kebab cooked with chopped onions & mixed peppers served with vegetable curry. garnished with an omelette.
Cooked pieces of chicken grilled in the tandoor than cooked with basmati rice, herbs & spices served with vegetable curry.
Cooked pieces of lamb grilled in the tandoor than cooked with basmati rice, herbs & spices served with vegetable curry.
Spiced vegetables
stuffed with coconut. sultanas & almonds
stuffed with spicy minced lamb
Stuffed with potatoes
Plain flour layered bread
Thin bread baked over a hot iron
Pancake type bread fried in oil
22 Burton St Melton Mowbray United Kingdom LE13 1AF
| Day | Collection |
|---|---|
| Mon | 05:20 PM-10:45 PM |
| Tue | 05:20 PM-10:45 PM |
| Wed | 05:20 PM-10:45 PM |
| Thu | 05:20 PM-10:45 PM |
| Fri | 05:20 PM-10:45 PM |
| Sat | 05:20 PM-10:45 PM |
| Sun | 05:20 PM-10:45 PM |
Allergen information
If you have allergies or other dietary restrictions, please contact the restaurant.
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